Ingredients:
- 1 cup nut butter (almond, sunflower, cashew, etc)
- ¼ cup raw honey (or less and add some stevia to taste)
- 1 teaspoon vanilla
- 1/8 teaspoon sea salt
- 1 – 1½ cups puffed brown rice crisps Find this at Whole Foods
- 4 scoops Bone Broth Protein or Bone Broth Collagen (Pure, chocolate or vanilla flavor)
- ½ cup cacao nibs (70% cacao or more)
- Optional: 1-2 handfuls of nuts (walnuts, pecans, etc)
Instructions:
- Mix first 4 ingredients together
- Add protein powder and mix thoroughly
- Fold in rice crisps, cacao nibs. and nuts
- Mix thoroughly
- Put in 8 x 10 baking pan with parchment paper
- Let set up in refrigerator (~30 minutes)
- Once set, cut into 1” x 1” squares
- Refrigerate until serving
Tips: Try different types of crunchy additives: Dang coconut crisps, toasted nuts, seeds, dried fruit, etc