Avocado Mayo

Recipe courtesy of nourishingmeals.com (check out their recipes!)

Ingredients:

  • 1 to 2 small avocados

  • 1 to 3 tablespoons fresh lemon juice

  • 1 to 3 tablespoons extra virgin olive oil

  • 2 to 3 tablespoons water

  • Sea salt or Herbamare to taste

Instructions:

Place all ingredients into a bowl or large mug and blend with an immersion blender (hand held blender).

Tip:

For this quantity of avocado mayo, using a hand blender vs a food processor or stand blender makes clean up much easier.

Previous
Previous

Chicken Sausage Gumbo

Next
Next

Nacho Cheese Sauce